Last Batch of Turkeys Ranging
The weather here has been dry for over two weeks now and it has been great for our poultry. The last batch of chickens and the first batch of turkeys went to the locker a week ago. The chicken weights are about a pound larger than they have been for some time. I moved the last/second batch of turkeys this year a week ago to range on the orchard. These turkeys are doing very well and get moved about once a week to a new paddock.
We have also teamed up with an Amish family from the Drakesville area to provide additional turkeys for our customers. Their turkeys are from the same source as mine, are raised in pasture pens, and have a similar ration to my ration with the addition of oats (but the same mineral base). We will try to get customers our birds first, but our supply of turkeys raised on this farm is very limited because of the bad weather back in August.
We did our October deliveries last week to Ames, Des Moines, and Pella; and so now by the end of the week I'm so tired Janice is typing this while I dictate. I also made a trip to Drakesville to pick up some of the Amish birds on Tuesday; now I'm in the market for more freezers. They are very full right now and the new freezer will have to contend for space with some of the windows stored in the corner of the shop.
Planted Nine Fruit Trees
We've added nine trees to the orchard, they were a gift from my mother-in-law. I've been watering them frequently in this dry weather. There are 5 pears, 2 cherries, and 2 apples.
Burning off Brush Piles from Spring
I finally, finally burned off the brush piles from cuttings back in February and March. I burned 7 off today because it's supposed to rain tomorrow and this is the first time it's actually been dry enough to burn these piles. Some of them still have wet ground underneath them even though it's been about 3 weeks since our last rain. I left a couple piles behind for wildlife cover.
Over the next couple of weeks Janice will be on a business trip for a few days so I'll be watching Hazel more, keeping up with fencing, and trying to market turkeys. I'll be trying to stay ahead of the curve going into fall, stay tuned to find out how well I do with that.
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